Saving pepper seeds should be a slam dunk, right? Just save the biggest, best pepper from your harvest and remove the seeds for next year. But wait…there is something you need to know.
Gazpacho is a chilled tomato soup that originated in Spain and has been popping up on American restaurant menus for the last few years. It’s full of flavor and one of the healthiest dishes you could put on your dinner table. I love that I can source virtually everything from my garden.